Dasheri
£20.99
Grown in different parts of Northern India, Dasheri mango is elongated in shape and with a yellow or greenish coloured skin and a sweet yellow pulp.
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Banganpalli
Banganpalli
£18.49
(3 KG box around 8-9 Mangoes)
An obliquely oval specimen presents an unblemished golden yellow thin edible skin. These mangoes are large-sized, weighing on an average 350-400 grams. The pulp is fibreless, firm, and yellow with a sweet taste, Imported from the Andhra region of India. Is also known as Benishan in some parts of the country.
The peak season for Banginapalli is between mid-April and mid-June.
Alphonso
Alphonso
£20.00
Fibreless, extremely fragrant, delicious- everything you did not know even existed in a fruit. Yummy, sensitive and temperamental, it is said that every person in the Alphonso belt has a secret desire to taste at least one Ratnagiri-Devgad Alphonso in a season- otherwise what is life worth living for!!
The first flowering of Alphonso mangoes generally matures in February and the second flowering is generally ready in April.
Its peak season is from mid-April to mid-May. We get most of our supply of Alphonso mangoes from top orchards in Ratnagiri and Devgad.
Mango Raw Green for Pickle/pachadi mamidikaya (పచ్చడి మామిడికాయ)
Mango Raw Green for Pickle/pachadi mamidikaya (పచ్చడి మామిడికాయ)
£19.99
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Mango Raw Green for Pickle/pachadi mamidikaya (పచ్చడి మామిడికాయ)
Mango Raw Green for Pickle/pachadi mamidikaya (పచ్చడి మామిడికాయ)
£19.99
(3 KG box around 8-9 Mangoes)
Kesar Mangoes
Kesar Mangoes
£20.00
Kesar is one of the sweetest varieties of the mangoes, it is called the “Queen of Mangoes” by some.
This mango is generally grown in the Gujarat and Maharashtra regions of India.
Kesar is a larger variety which is hardy and resistant to the vagaries of travel. Tell a Kesar lover that the world will end tomorrow- that is okay. Declare that Kesar will end tomorrow and see the mad rush to stack up! It exhibits none of the temperament and sensitivity of the Alphonso, but is oozing with sweetness and fragrance.
Its peak season is from mid-May to end-June.
Nuziveedu Rasalu
Nuziveedu Rasalu
£19.99
Simply put, this is the most popular juice mango from the Andhra Pradesh region of India. It usually comes in 2 sizes- the smaller, more popular is called chinna rasalu. The most sought after chinna rasalu mangoes come from the Nuzvid region of Andhra. The peda rasalu is more widely grown and all over the Andhra region- it can get very big in size. Another variation of this mango is the Cheruku Rasalu (sometimes also called Cheruku rasam)- this mango is juicy like the rasalu, but extremely sweet (Cheruku means sugary), although it gives up some of its fragrance to accommodate the sweetness.
The peak season for Rasalu is between mid-April and mid-June.
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