Fruit Amla/Gooseberry (New Arrival) ఉసిరికాయ – 1kg
£7.49
1kg
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Banganpalli
Banganpalli
£18.49
(3 KG box around 8-9 Mangoes)
An obliquely oval specimen presents an unblemished golden yellow thin edible skin. These mangoes are large-sized, weighing on an average 350-400 grams. The pulp is fibreless, firm, and yellow with a sweet taste, Imported from the Andhra region of India. Is also known as Benishan in some parts of the country.
The peak season for Banginapalli is between mid-April and mid-June.
Pedda Rasalu
Pedda Rasalu
£21.99
About Pedda Rasalu
Peda Rasalu is more widely grown and all over the Andhra region.
They are juicy and aromatic with a maize-yellow color, the pulp is fibrous and yellow in color.
Totapuri
Totapuri
£20.49
(3 KG box around 8-9 Mangoes)
Totapuri is grown extensively in South western part of India, particularly the Chittoor region of Andhra Pradesh in India. It is one of the traditional strains of mango. It can get large is size and holds its form very well even when it is ripe- this makes it ideal for salsa and other mango preparations. It is very flavorful, although the sweetness is less. Because of its strong mango flavor, its pulp is in high demand. When the mango ripens, it changes colors from green to sometimes red and yellow, the 3 parrot colors, giving it its name- Tota means ‘Parrot’.
Kesar Mangoes
Kesar Mangoes
£20.00
Kesar is one of the sweetest varieties of the mangoes, it is called the “Queen of Mangoes” by some.
This mango is generally grown in the Gujarat and Maharashtra regions of India.
Kesar is a larger variety which is hardy and resistant to the vagaries of travel. Tell a Kesar lover that the world will end tomorrow- that is okay. Declare that Kesar will end tomorrow and see the mad rush to stack up! It exhibits none of the temperament and sensitivity of the Alphonso, but is oozing with sweetness and fragrance.
Its peak season is from mid-May to end-June.
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