Mango Raw Green for Pickle/pachadi mamidikaya (పచ్చడి మామిడికాయ)

Fibreless, extremely fragrant, delicious- everything you did not know even existed in a fruit. Yummy, sensitive and temperamental, it is said that every person in the Alphonso belt has a secret desire to taste at least one Ratnagiri-Devgad Alphonso in a season- otherwise what is life worth living for!!

The first flowering of Alphonso mangoes generally matures in February and the second flowering is generally ready in April.

Its peak season is from mid-April to mid-May. We get most of our supply of Alphonso mangoes from top orchards in Ratnagiri and Devgad.

Langra Mango is very juicy, delectable and having sweet flesh, these are pure temptation.

A promising mango hybrid ‘Ambika’ having a yellow colour with red blush, firm flesh and scanty fibre